Platter Menu
| M(for 8) | L(for 15) | |
| Vegetable Spring Roll | $35 | $60 |
| Cheese Wonton | $35 | $60 |
| Sweet Sour Chicken Ball | $55 | $80 |
| Golden Fried Chicken Wings | $60 | $100 |
| Edamame | $15 | $30 |
| Satay Chicken Skewer | $55 | $85 |
| Satay Beef Skewer | $55 | $85 |
| Japanese Seaweed Salad Tray | $35 | $60 |
| Japanese Avocado Salad Tray | $45 | $75 |
| Thai Mango Salad Tray | $35 | $58 |
| Japanese Kani Salad | $35 | $60 |
| House Garden Salad | $25 | $45 |
| General Tso’s Chicken | $60 | $100 |
| Korean Spicy Chicken | $60 | $100 |
| Korean BBQ Beef Ribs(45pcs) | $90 | — |
| Korean Bulgugi Beef | $80 | $120 |
| Mango Fried (Chicken, Beef or shrimp) | $60 | $100 |
| Basil Fried (Chicken, Beef or shrimp) | $60 | $100 |
| Ginger Fried (Chicken, Beef or shrimp) | $60 | $100 |
| Thai Curry(green, yellow or red) | $60 | $100 |
| Assorted Vegetable Tempura | $40 | $60 |
| Shrimp Tempura | $70 | $120 |
| Sweet Sour Fish | $70 | $120 |
| Coconut Chicken | $70 | $120 |
| Fried Rice (Chicken, Beef & Vegetable) | $60 | $80 |
| Japanese Yaki Udon (Chicken or Shrimp) | $60 | $90 |
| Pad Thai (Vegetable or Chicken) | $60 | $90 |
| Thai Fried Rice (Vegetable or Chicken) | $60 | $80 |
| Salmon Filet Teriyaki (4-5lbs) | $135 | |
| Fruit Skwers | $1.50/per | |
| Fruit tray | $50 | $80 |